Easy ✔ Quick ✔ Baby-Friendly ✔
Licensed Dietician and Mint Basil Expert Hitaf Zwein is a back with a simple, tasty French toast recipe that is a guaranteed hit with your little ones! Delicious and nutritious, this dish is suitable for babies 6 months and older and only takes a few minutes to prepare!
INGREDIENTS
You can find most of these ingredients on Mint Basil Market!
- 1 Egg
- Dash of Cinnamon
- 1 Mashed Banana
- 1 tbsp. Peanut Butter
- 3 Slices of Toast
- 1 tbsp. Butter or Ghee
DIRECTIONS
Start by whisking 1 egg in a bowl, adding a pinch of cinnamon. Then, mix in 1 mashed banana and 1 teaspoon of salt-free peanut butter.
Dip both sides a slice of toast of choice into the mixture, then gently pan-fry over butter or ghee until fully cooked - or until both sides are golden.
To serve, slice the toast into thin strips for babies between 6 and 9 months old, or offer larger pieces or chunks to babies 9 months and older.
Pair it with your baby’s favorite fruits, or enjoy it by itself with a drizzle of honey or maple syrup.
If you tried this recipe or have any questions, don’t hesitate to reach out to us or let us know in the comments!
