Nabat Organic Buckwheat Flour Gluten-Free
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Nabat Organic Buckwheat Flour is stone milled, giving it a special light and fine texture. This flour is a great source of fiber and protein and has a unique nutty and bitter flavor. It is a highly nutritious gluten-free flour that works wonders in your bakery!
Ingredients: Organic Buckwheat
Values: Organic, Vegan, Gluten-Free, Heart Healthy, Low-FODMAP, No Additives, No Preservatives, Non-GMO
How to Use: An excellent option for making delicious yeast-raised blini, pancakes, and quick bread. You can also use it as a coating agent in many baking or frying recipes.
Storage Tips: Store in a cool, dry place.
Founded in 2003, Nabat is the leading organic and healthy food provider in Lebanon and the Middle East. We offer a wide range of certified organic and natural healthy products, including Gluten-Free, Keto-Friendly, Sugar-Free, and Vegan foods. With Nabat, you get a partner with experience, commitment, integrity, and long-term reliability in the organic products industry.
Tested and approved! Made delicious gluten free bread with it. It has a mild nutty taste that makes it wayyy better than other flours!
I made cookies with buckwheat! At first I was afraid of the taste! But I was surprised it's so much better than almond flour or the regular one! I'll keep using it for sure!!