Nabat Organic Gluten Free Self Raising Flour
Description
Nabat Organic Gluten Free Self Raising Flour is expertly crafted to produce delicious baked goods, and yields a super tender result.
Origin: Lebanon
Values: Organic, Vegan, Gluten-Free, No Additives, No Preservatives, No Added Sugars, Non-GMO
How to Use: Ideal for making pancakes, muffins, or biscuits.
This flour requires the addition of a little extra liquid compared to traditional recipes. Avoid using self-raising flour with yeast-raised bread or sourdough.
Storage Tips: Store in a cool, dry place.
About Nabat:
Founded in 2003, Nabat is the leading organic and healthy food provider in Lebanon and the Middle East. We offer a wide range of certified organic and natural healthy products, including Gluten-Free, Keto-Friendly, Sugar-Free, and Vegan foods. With Nabat, you get a partner with experience, commitment, integrity, and long-term reliability in the organic products industry.
