Native Instant Freeze-Dried Organic Coffee

Native Instant Organic Coffee is produced from a modern freeze-drying process in which coffee is concentrated in cold conditions, ensuring instant convenience without giving up the incomparable flavor and aroma of good coffee. The resulting drink has a caramelized flavor, medium acidity, and a balanced body.

In addition to all these qualities, 50g of Native Instant Organic Coffee yields up to 42 50mL cups, while 90g yields up to 75 cups.

Roasting Type: Medium

Ingredients: 100% Arabica Organic Coffee

Origin: Brazil

Values: Organic, No Additives, No Preservatives

How to Use: Place 1 or 2 teaspoons into a 50mL cup, then add hot (not boiling) water and sweeten as desired. Add cream or milk as needed. 

Storage Tips: Store in a dry, cool place. Consume within 30 days after opening.

About Native:

For Native, being organic means much more than ensuring that our raw materials are grown in fields that protect plant life, being organic means restoring the ecological balance of farms and having a positive social impact on the community.