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Orgran All-Purpose Plain Flour


Brand Orgran

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Your favorite gluten free recipes are now free for everyone to enjoy. Create culinary sensations with this fructose free, all-natural alternative to wheat-based flour!

Did you know?

Orgran is one of the few production plants in the world strictly dedicated to gluten free and allergy friendly foods. All Orgran products are gluten free, wheat free, egg free, dairy free, yeast free, nut free, soy free, vegan, and kosher.

Ingredients: Maize Starch, Rice Flour, Tapioca Starch, Rice Bran,  Thickener (Vegetable Gum: Guar Gum)

Origin: Australia 

Values: Vegan, Gluten Free, Sugar Free, Dairy Free, Egg Free, Soy Free, Wheat Free, Yeast Free, Diabetes Friendly, Gut Friendly

How to Use: The perfect wheat-free alternative you've been searching for. You can now create your favorite gluten-free recipes with confidence!

Storage Tips: Keep in a cool, dry place.

About Orgran:

Since 1984, Orgran has been the pioneer producer and trusted choice in "Free From" foods, using alternative grains for a varied diet. Orgran is the leading name for those with special dietary requirements, enjoyed in more than 70 countries around the world. With over 80 delicious and nourishing gluten free products to choose from, you can rely on Orgran to keep you ‘free to feel good’!