Shaya Kombucha Black Tea & Hibiscus


Brand Shaya

Shaya Kombucha is a Lebanese hand crafted raw Kombucha that tastes naturally amazing and is great for you!

Known as the "elixir of life", Kombucha is a fermented tea beverage made by adding a symbiotic culture of bacteria and yeast known as (SCOBY) to a batch of sweet tea.

Hibiscus tea has been known to prevent hypertension, lower blood pressure, reduce blood sugar levels, keep your liver healthy, help with menstrual cramps, help with depression, aid digestion and help with weight management. Its rich in Vitamin C, contains minerals such as flavonoids and has laxative properties.

Did you know?

Kombucha tea may offer benefits similar to probiotic supplements, including promoting a healthy immune system and preventing constipation. Kombucha also contains vitamins B1, B6, and B12, which are known to help fight depression and improve mood and concentration. 

Kombucha is even rich antioxidants, which can kill harmful bacteria and help fight several diseases. A study in diabetic people also found that kombucha slowed down the digestion of carbs, which reduced blood sugar levels. It also improved liver and kidney function - drinking kombucha regularly reduces liver toxicity caused by toxic chemicals by at least 70%.

Ingredients: Black Tea, Hibiscus, Kombucha Culture, Organic Sugar Cane, Mineral Water

Origin: Lebanon

Values: Vegan, Gut Friendly, Immunity Boosting. No Additives, No Preservatives 

About Shaya Kombucha:

SHAYA is a Farsi word meaning "Gift of God". At Shaya Kombucha, we are committed to using the best methods, the best raw materials, and the best organic ingredients to provide you with the best quality Kombucha possible rich in healthy, beneficial good bacteria.