The Bridge Bio Oat Cream



The Bridge Bio Oat Cream For Cooking

Ingredients: Spring Water, Organic Oats (10%), Emulsifier: Organic Sunflower Lecithin, Organic Tapioca Starch, Thickener: Organic Locust Bean Gum, Guar Flour, Sea Salt

May contain traces of Soy.

Origin: Italy

Values: Organic, Vegan, Gluten-Free, Dairy-Free, Non-GMO, No Added Sugar, No Preservatives

How to Use: Shake well before use.

Storage Tips: After opening, keep in fridge and use within 3-4 days. 

About The Bridge:

The Bridge is a family company founded in 1994 in northern Italy, Vicenza. We produce 100% organic drinks, desserts, and cooking creams made with carefully chosen and certified ingredients. All our products are vegan, lactose-, and cholesterol-free, and most of them are gluten-free.