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Zejd Souri Green Cracked Olives


Brand Zejd

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Zejd Souri Green Cracked Olives are green olives thoroughly picked, calibrated, cracked, then tossed to ferment in a mixture of water, white grape vinegar, and salt in the Lebanese traditional fashion. These green Souri olives are uniquely flavorful with a sharp, bitter, salty taste, and firm flesh.

Ingredients: Souri Green Olives, Water, White Grape Vinegar, Salt, Lactic Acid

May contain traces of nuts and soya.

Origin: Lebanon

Values: Vegan, No Additives, No Preservatives

How to Use: Recommended food pairings include appetizers.

Storage Tips: Once opened, keep refrigerated. 

About Zejd:

Named after the Phoenician word for oil, Zejd perfectly highlights the rich historical background of the Lebanese olive oil in relation to its Phoenician origins. Our mainstay line of products, derived from the Mediterranean Souri olive variety, is named after the ancient Phoenician trading port of Sour. Cultivated in the groves of the Akkar region in northern Lebanon, our olives produce a wide range of fruity extra-virgin and infused olive oils, aperitifs, and spa products.